Extravagant desserts might be the furthest thing from a lot of people’s minds right now, but this one was just too beautiful not to share.
Sydney-based café Piccolo Me have created a grapefruit sized ball of Nutella and fried vanilla ice cream covered in crushed Maltesers and caramel sauce and it looks AMAZING. It’s called the Fried Maltella and we need it in our faces, immediately.
According to Mashable Australia, it’s a dessert to share but I am confident that I could demolish it within minutes.
The dessert will be limited edition for a week starting Monday January 25th, so let all your friends in Australia know ASAP.
We’re booking flights right now.
All Images via Instagram/piccolome