You’re nobody these days if your Instagram timeline isn’t littered with brunch snaps.
If you’re a part of the Dubin brunch brigade, you might be interested to know that last night’s Dublin’s Finest awards dedicated an entire category to the phenomenon.
Farmer Browns, in Ballsbridge, was voted the best place to brunch, with stiff competition from San Lorenzo’s, Brother Hubbard, Whitefriar Grill and Coppinger Row.
The Burger bistro is owned by two sisters and prides itself on using “Ireland’s artisan, free range, organic and homegrown produce to showcase how quality ingredients can make simple outstanding.”
The awards, which took place last night, saw Coffeeangel scoop the Finest Coffee prize, P Macs take best pub and Base was voted Dublin’s best pizza in the awards which were hosted by the crew at Lovin Dublin.
