Ready to welcome friends and family over for a back garden BBQ this summer (providing we will be at whatever level restrictions that this will be allowed, of course)?
I know I am so ready to sit out in the garden and sip cocktails with my friends – and so roll on balmy evenings and the end of lockdown.
As we are all collectively still obsessed with G&T’s, we recently hooked up with the experts at The Cocktail Service to pick their brains about how we can up our G&T game with some fun twists on the classic.
Here are three recipes we are definitively trying come those summer parties:
1. Many Clouds
This refreshing raspberry cocktail is the perfect sweet drink to enjoy under the sun this summer.
15ml Raspberry Liqueur
25ml Lime Juice
Two Raspberries & Lime
Add all ingredients into a rocks glass and top with crushed ice. Give a vigorous stir and top with a crushed ice crown, lemon twist and raspberries.
A simply perfect cocktail with equal parts Campari, vermouth and Gin, you can’t go wrong with this all-time classic cocktail.
25ml Red Vermouth
Fill a rocks glass with cubed ice, add all ingredients and stir. Garnish with an orange slice.
The Bramble has become a modern classic with its perfect sweet and sour balance.
10ml Crème De Mure
30ml Lemon Juice
Lemon Slice & Blackberry
Fill a rocks glass with crushed ice and add all liquid ingredients except the crème de mure. Churn all ingredients with a bar spoon. Top with crushed ice, lace with crème de mure and garnish.