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Published 13:29 26 Sept 2019 BST
Updated 18:26 26 Sept 2019 BST
Yep, hailing from Australia's Carosello restaurant, a new item has hit the menu and we're very intrigued. The dish is smothered with the chocolate spread and Frangelico, a herb-infused liqueur.
As well as that, it is garnished with white chocolate, mint, almonds, and raspberries. Carosello is one of two restaurants in Australia that serves the sweet and savoury dish, with the other being Tella Balls Dessert Bar, a Nutella-themed restaurant.
We might just try to whip this up ourselves at home...
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