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Life

28th Jul 2013

Food for Thought: Getting to the Heart of an Irish Breakfast

The facts behind our favourite Irish treats.

Una Kavanagh

Who doesn’t love a good old-fashioned Irish fry to cheer you up in the morning?

The habits of a nation of breakfast lovers have been revealed with the launch of the first ever Denny Breakfast Census.

From table talk to preference of eggs, the survey certainly does take a close look at what the Irish munch on.

“At Denny, we are continually striving to learn about the nation’s evolving breakfast habits”, said Hilary Hughes, Denny’s Brand Manager.

“The Denny Breakfast Census shows that the weekend family fry is as popular as ever. Families still get together at the weekend for a fry which our census shows is the ultimate crowd pleaser. At Denny, we believe that our breakfast habits are unique and inherently Irish and this is something we were keen to capture with our Census.”

Here in a clever infographic the highlight the most interesting facts behind our beloved fry:

 

To celebrate the findings of the Denny Breakfast Census, they’re offering the Irish public a chance to win a brand new kitchen worth €5,000. For more information check out their Facebook page here.

Topics:

Food & Drink