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Published 15:21 14 Apr 2018 BST

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Apparently, it's all down to the components of the foods themselves and the unconscious associations we make between meals and other emotions.
For example, eating a curry will make someone appear hotter to you, while munching on some ice cream may have the opposite effect.
We know what you're thinking - we can't believe that curry would betray us this way either.
If we're attracted to somebody, we want to know because we know what we're attracted too... not because we've eaten a jalfrezi.
The researchers gave a group of women some spicy, sweet, and bland snacks before asking them to rate some photographs of men from one to nine.
The women who ate the spicy foods rated the lads an average score of 4.46 for attractiveness, which was 21 percent higher than what the other women rated them.
Psychologists involved in the study have said the results are due to something called “embodied cognition” - or the ability of sensory feelings to affect how we think.
Lead researcher Jenni Miska said:
“A spicy flavour was found to increase romantic interest as well as physical attractiveness ratings. “It supports the suggestion that sensory experiences, in this case taste, can influence cognitive perceptions regarding potential relationships.”Good to know, we guess.
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