Food


Share
Published 10:08 18 Feb 2020 GMT
Explore more on these topics:
Rua Deli & Café, Castlebar, Mayo
Runners up:
Highly Commended: The Commons Café at MoLI, Dublin
Highly Commended: Good Day Deli, Nano Nagle Place, Cork"The great thing about being able to offer a hearty Irish breakfast is that you don’t have to be the biggest to be the best and indeed, can be a venue of any size to compete in this important and competitive arena," said Georgina Campbell as the awards were unveiled on Monday.
"Serving up a good quality breakfast can have a lasting impression on customers. Doing the simplest of things well is enough to encourage a return visit and build a strong reputation for your establishment, regardless of how many people you can seat."
Doctor issues warning over foods that are ‘worse for you than smoking’
Some listed items might surprise you Next time you’re going to do your weekly shop, there are a few foods that you might want to keep in mind, as a doctor has issued a warning that they’re not good for your health. As a matter of fact, some of these foods are more damaging to […]
Food
2 months ago
People are only just learning what paprika is made from
It’s a cupboard staple, but do any of us actually know what it’s made from? Paprika is a spice that most of us have stowed away in a kitchen cupboard, and it has grown in popularity over the last few years thanks to it being a common inclusion in many chicken and halloumi recipes on […]
Food
3 months ago
Food
Food